exquisit cuisin on vista
Vista serves up a fresh perspective on The Finest Cuisine at Sea® and reaches new pinnacles of creativity and diversity with an astounding array of dining options that range from informal to the extravagant.
Culinary works of art
In addition to the tried and true favorites that guests adore, Vista offers four new indulgent venues.
grand dining room
The Grand Dining Room is the luxurious grand dame of Oceania Cruises’ culinary world. Here, guests will savor a leisurely dining experience in a truly magnificent and inspired room whose ambiance soars to equally lofty heights as the cuisine. This signature dining experience has always offered a bevy of delicious Continental dishes, and now a fresh and new array of options brings even more exciting possibilities. Every day presents a realm of choices, from signature Jacques Pépin classics to an incredible spectrum of global flavors and an all-new Executive Chef’s Tasting Menu. Menus change daily with an expansive choice of at least 10 appetizers, soups and salads and 10 dinner entrées, along with healthy options such as Aquamar Vitality Cuisine.
ember
Ember is the signature addition to Oceania Cruises’ family of restaurants. Open for lunch and dinner, Ember is the ideal place to warm your culinary soul. Featuring a menu of inventive American creations blended with time-honored classics, this inviting dining spot will instantly charm you with its alluring ambiance and tantalizing menu. Whether you are looking forward to a leisurely evening of dining or a quick dinner before catching the headline show, Ember is where you want to be. Braised Short Ribs on Polenta, Grilled Swordfish with Asparagus, Crab Cakes with Spicy Aioli, and a hearty Cobb Salad with Smoked Chicken are just a few of the delights designed to tempt the palate.
POLO GRILL
Polo Grill delights diners with the ultimate classic steakhouse experience presented with timeless reverence. Richly layered decor and an abundance of custom millwork create an imaginative rendition of tradition set against crisp white linen tablecloths while a cadre of black jacketed servers set the tone for an evening of gracious dining. Each course stands as the very definition of time-honored favorites, most notably the beef dishes, all of which are 28-day dry aged certified Black Angus USDA Prime, while succulent seafood dishes such as grilled swordfish and whole Maine lobster gratinée are also classics in their own right.
TOSCANA
Toscana presents an evolution of Tuscan cuisine in a truly Italian setting of rich Chianina leather, hand-blown Venetian glass and Carrara marble. Evolved from generational family traditions, many of our recipes originated with the mothers and grandmothers of our own Italian culinary staff.
Perhaps the evening begins with the octopus carpaccio with Champagne vinaigrette or the artichoke and parmesan cheese timbale with black truffle sauce, followed by classic dishes such as the hand-rolled gnocchi with pesto, a rich risotto with lobster medallions and shallots, or a pan-seared sea bass filet finished with Sorrento lemon, chardonnay and capers.
RED GINGER
Red Ginger radiates harmony and tranquility while evoking the boldness and subtleties of the extraordinary Pan-Asian dishes our talented chefs have created. Much like the room itself, the Thai, Korean, Japanese and Malaysian rooted specialties are a mélange of spicy and soothing, savory and sweet to please virtually every palate. Begin with a salad of spicy roast duck and watermelon with cashews, mint and Thai basil. Savor a Malaysian beef penang with coconut rice and paratha roti. Or try Thai vegetable curry with sweet potatoes, aubergine, mushrooms and basil in green curry sauce.
the luxury of casual
Our culinary team’s attention to detail, passion for artisanal ingredients and dedication to technique extends to our casual dining, poolside experiences, Baristas coffee bar and the cherished ritual of Afternoon Tea at Horizons too.
terrace café
Terrace Café is the ultimate informal dining experience any time of day, whether inside the plushily adorned dining room or alfresco at one of the shaded tables on the stylish terrace.
At breakfast, Terrace Café features a seemingly never-ending selection of sumptuous savory and sweet temptations including made-to-order eggs, omelets, pancakes and waffles.
Come lunch, an expansive menu of international-inspired dishes is complemented by flavorful roasted and rotisserie meats and the magic of the pizzeria’s oven.
In the evening, you’ll enjoy dinner in decidedly relaxed comfort as our chefs serve up an astounding array of dishes.
AQUAMAR KITCHEN
Aquamar Kitchen presents a decidedly fresh perspective on dining and the pursuit of wellness. Whether you are a dedicated flexitarian or a die-hard foodie, Aquamar Kitchen offers an abundance of indulgence with none of the guilt. Breakfast selections include cold-pressed raw juices and super-food smoothies, hearty homemade granolas and avocado toasts, organic power bowls, and savory breakfast wraps. For lunch, dozens of tempting, healthy dishes are offered such as Slow-Roasted Organic Salmon with quinoa tabouleh and lemon tahini, Yellowfin Tacos with white cabbage slaw, or even a Crunchy Chicken Sandwich on a freshly-baked whole grain bun.
WAVES GRILL
Waves Grill is a casual, colorful, and perhaps a bit playful setting for dining on all-American favorites. Located in a spacious, shaded area steps from the swimming pool and Terrace Café, Waves Grill offers an extensive and mouthwatering menu during lunch and late into the afternoon for that much desired snack or meal after an adventurous day of touring ashore.
Watch the chefs grill gourmet burgers, succulent seafood and sandwiches to order in the open galley, accompanying them with sides like fresh salads, coleslaw and crispy, hand-cut fries. There is always room for dessert and the selection here is too good to pass up. Try a homemade sorbet, a made-to-order hot fudge sundae or a thick, hand-dipped milkshake.
BARISTAS
Baristas offers the ultimate vistas with its commanding 270-degree views over the sea while guests enjoy complimentary illy® espressos, cappuccinos and lattes prepared by our master baristas, as well as the delicious pastries, finger sandwiches and homemade biscotti. Just steps away, the new Bakery, with its freshly baked French and Italian pastries, is certain to be an instant hit.
As the delicate yet rich scents fill the air, you’ll be drawn from the adjacent coffee bar or Library for an indulgent chocolate-almond croissant or sinfully sweet bombolini while enjoying the lost art of people watching or simply gazing out at the azure blue sea.
private dining experiences
Celebratory, indulgent and unforgettable – a night in either of Vista’s exclusive culinary venues, Privée and The Culinary Center Dining Room, offers a divine experience.
